top of page

Avocado spread

Active Time: 5 Minutes

Start to Eat: 5 Minutes

Makes: 1 Cup of Spread


Looking for a perfect topping for burritos? Tacos? Burrito Bowls? Pizza? Look no further.

This lime-y, tangy, salty, spread will help elevate any dish. It's also the perfect consistency to replace things like mayonnaise and sour cream for a healthier option!

PLUS, this is perfect as a dip for veggies, chips, meatballs, etc. 

Give it a try, it only takes 5 minutes to make!

Avocado Spread
Avocado Spread

That's a kick hass avocado

  • 1.5 avocados or 1 jumbo avocado

  • 1 lime (or roughly 3 tablespoons)

  • A small handful of cilantro

  • 1 tablespoon garlic powder (or you can use minced)

  • 3 tablespoons olive oil (or more)

  • 1 teaspoon salt

  • 1 teaspoon pepper

  • Dash of cumin (optional)

  • Dash of cayenne (optional)

  1. Combine all ingredients in a food processor. Add more salt and pepper to taste. Add more lime juice and/or olive oil if too thick. You can play around with this, it's a very forgiving recipe in terms of quantities - so put in the amounts you want! This is my go-to for a lot of recipes, it's a great sour cream or mayonnaise replacement. You can use it as a sauce, a dip, etc. AND since it has so much acid (lime juice) in it, you can store it in a container in the fridge and it will last for a few days!


Loyal Olive Oil
bottom of page